Cabernet Sauvignon 93%
Petit Verdot 4%
Cabernet Francc 3%
100% of this wine was allowed to stand for 18 months in French oak barrels of extra fine grain (33% new) to remain in the bottle for 8 months.
Deep red color, with ruby color. With a characteristic fruitiness of Maipo costa, red fruits such as strawberries,raspberries and cassis are mixed with aromas of black pepper, some moist soil and tobacco. Of elegant and smooth body, of balanced structure, good acidity that increases the complexity. Tannins present and soft at the same time, ending with a prolonged end-of-mouth sensation.
It is recommended to drink at a temperature between 16-18°C. Accompany mature cheeses and grilled red and well seasoned meats. It is recommended to decant 30 minutes before consuming
| Wine country | Chile |
|---|---|
| Wine region | Central Valley |
| Wine appellation | Maipo Valley |
| Wine grape variety | Cabernet Sauvignon |
| Wine vintage | 2019 |
| Wine volume | 750ml |
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