Best Red Wine Brands in MalaysiaRed wines are made from the fermentation process of grapes, and the colour changes as it ages. It typically contains 12 to 15% of alcohol. At LavoWine, we offer an extensive range of red wines, ranging from Chateau Balac, Brio De Cantenac Brown, Le Dome, and more.
Le Dome, Saint-Emilion Grand Cru 2012
Le Dome made this wine different from most; it has a range of taste in it – coffee, smoky aroma, black cherry, licorice, black raspberries, fresh herbs, and espresso. The finish of it will bring an oaky coffee taste, toast, licorice, blackberry, and mocha taste.
La Mondotte, Saint-Emilion Premiere Grand Cru Classe B 2015
With a dense, yet light, flavour, this wine has a building intensity that will linger around for a minute or so. The fruits in this wine are mostly black fruits, such as black cherry and plum. This polished and unique wine will leave you wanting for more.
Chateau Angelus, Saint Emilion Premier Grand Cru Classe A 2015
Originated from France, St. Emilion, Bordeaux, the wine contains 15% alcohol, and it has an earthy taste to it. The deep colour wine is made from merlot and cabernet franc. When consumed, one will experience the depth of the fruits flavour as well as the rich texture of the drink.
Chateau Dufort Vivens 2eme Grand Cru, Margaux 2010
This 14% red wine is made from merlot, cabernet franc, and cabernet sauvignon. It has a medium acidity level, balanced tannins, as well as a licorice taste to it. Similar to Chateau Angelus, Saint Emilion Premier Grand Cru Classe A 2015, this wine also has an earthy taste. What makes this different is the oaky chocolate and cherry taste that leaves one wanting more.
(Magnum) Chateau Haut-Bellevue Haut-Medoc, Bordeaux 2014 1.5ℓ
In the first sip, it might come across as unflavourful; but as you drink this wine, you will realise that the fruits are slowly releasing their flavour. The acidity level will also decrease as you consume more of it. The aftertaste comes with fine tannin and a pepper taste. This 13% wine is made from cabernet sauvignon, merlot, and petit verdot.
Chateau Guillemin La Gaffeliere, Saint-Emilion Grand Cru 2014
This wine comes from St. Emilion, Bordeaux, France. It was made in 2014, and has an alcohol level of 14%. The wine has a beautiful deep purple colour, with the taste of black cherries, blackberries, cherry, and raspberries in it. Pairing it with hard cheeses is the perfect combination for this red wine.
Chateau Balac, Haut-Medoc 2014
This wine is from 2014, and it is made in Haut Medoc, Bordeaux, France. It is made from cabernet sauvignon, merlot, and cabernet franc. It has a floral taste as well as an intense black fruit taste, as a result of the unique blend with 50% Petit Verdot.
Chateau Malartic Lagraviere Grand Cru Classe De Graves, Pessac Leognan 2010
Rich in texture, velvety, and silky are some of the textures that one will experience when consuming this wine. Not only that, this concentrated wine can be consumed at any time, young or old. When left to age, the wine will bring out a burst of secondary flavours which are not present when un-aged.
This wine is made from petit verdot, merlot, and cabernet sauvignon. With a 14.5% alcohol in it, it is one of the popular red wines among many.
Chateau Latour-Martillac, Pessac-Leognan 2015
Made from petit verdot, merlot, and cabernet sauvignon, this wine has a fresh and bright taste to it. The sweetness of this wine comes from the red fruits, therefore allowing the tannins to blend in together with the wine. With around seven years of ageing, this wine will definitely bring about a better taste which can last for the next twenty years.
Chateau Latour-Martillac, Pessac-Leognan 2014
The red fruits in this wine increases the sweetness of it, and it allows the tannins to be able to mix in well. This wine is especially fresh and juicy, with an earthy smoke taste to it. It has an alcohol level of 13.5% and it originates from Pessac-Leognan, Bordeaux, France.
Chateau Latour-Martillac ‘Lagrave-Martillac Rouge’, Pessac-Leognan 2015
After drinking this red wine, you will feel that your taste buds are more ‘alive’. This wine has a bursting energy that is brought by the fruits in it. It is also juicy, fresh, and crisp. With a 13.5% alcohol level, it will definitely leave one wanting for more.
Chateau La Mission Haut Brion ‘La Chapelle De La Mission Haut-Brion,Pessac Leognan 2015
This wine has a smoky and tobacco taste to it. Not only that, it also features a silky texture, polished and mildly fruity taste to it. After a sip, you will experience freshness and fruitiness. Made in 2015, this wine has an alcohol percentage of 14.5% and it is made in Pessac-Leognan, Bordeaux, France.
Chateau Brown, Pessac Leognan 2015
A rich and deep colour of this wine shows that it has a high concentration of ripe and dark fruits and red fruits. Thyme, espresso, and silky tannins was added in to bring the taste of the wine to the next level. The finish of it will leave your palate with the lingering taste of its fresh, ripe, and juicy fruits.
Brio De Cantenac Brown, Margaux 2010
This wine has a fresh and floral flavour, along with a sweet and earthy taste. It also combines red fruits to increase the sweetness level of the wine. The 2010 wine is made from merlot, cabernet sauvignon, as well as cabernet franc.
Clos De L’oratoire, Saint Emilion Grand Cru Classe 2015
Fresh and light, this wine has a sweet flavour with cherries and red fruits in it. Before the red fruits unleash its flavours, it originally has a smokey and hint of spiciness to it. This wine has an alcohol percentage of 14.5%, and it originates from St. Emilion, Bordeaux, France.
Clos Fourtet, Saint Emilion Premier Grand Cru Classe B 2010
Yet another unique wine, Clos Fourtet has the characteristics of a concentrated and rich wine. Not only that, but the wine will also refresh the palate, bringing along the taste of blackberry, vanilla bean, coffee scents, black licorice, and plums.
Price: RM 815