Tempranillo 100%
Aged 19 months in 95% French, 5% Caucasian oak; wine transferred to concrete for 12 months to naturally settle before bottling. Exclusively from the north of La Rioja Alta, the wine is sourced from 60-year-old vines and exhibits fresh acidity and bold tannins, with an exquisitely nuanced flavor profile. On the nose is immediate leather, smoked cedar, and cocoa with a hint of balsamic reduction. The palate features ripe blackberry, cherry, and plum with sweet tobacco, and vanilla. Try this wine with barbecued meat dishes, poultry, hearty pastas, polenta, and Mexican cuisine.
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