Cabernet Franc 100%
A wonderfully fruity, complex Cabernet Franc with nice weight and fine tannins. Dark fruit flavors mix with notes of bell pepper, all underscored by good mineral tension. Sourced from south-facing 35-year-old and older vines. The vines are grown on a mix of clay and silex soils over limestone. The grapes are organically grown and hand-harvested in small crates. Fermentation and aging take place in a mix of cement and older barrels. Only indigenous yeasts are used along with non-interventionist wine-making; no filtering or fining.
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