CHÂTEAU DU TERTRE, 5EME GRAND CRU CLASSÉ, MARGAUX 2003

Cabernet Sauvignon 45%
Merlot 45%
Cabernet Franc 10%

Dark red with a garnet rim. Very sexy, inviting aromas of ripe red cherry, rose petal, mint, cinnamon and white pepper; this has to be one of the freshest, least overripe noses of all 2003 Bordeaux. Then remarkably vibrant and pure on the palate, with cabernet franc-dominated flavors of strawberry, violet, and cocoa complicated by a delicate white pepper nuance. The tannins are smooth and the finish long and suave. An alluring, supple wine with impeccable balance–and an unbelievable result in the furnace-like conditions of 2003

James Suckling 92
Robert Parker 90