Cabernet Sauvignon 50%, Merlot 42%, Petit Verdot 6%, Cabernet Franc 2%
Consistently splendid claret with full-bodied, well-structured flavour and considerable finesse, aged aged for 18 months in oak, with 40% new barrels each year.
Older vintages prove that it can age extremely well.
This wine is a Museum Release: thanks to our member-owned co-operative model, our buyers are able to buy wines to mature in the perfect conditions of our temperature-controlled cellars and release them when they are ready to enjoy.
AROMA : Aromas of black cherries and fresh roses are present. After aeration, there are notes of blackberries and pink peppercorn.
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