Nebbiolo 100%
This estate was established in 1858 when the land was purchased by King Vittorio Emanuele II of Sardinia (later the first king of Italy) for Rosa Vercellana, a drum major’s daughter with whom he had fallen in love. The wine business started in 1878 under her management and that of the king’s son Emanuele Guerrieri, the Count of Mirafiore. The estate vineyards total 85 hectares (210 acres), and are located on a variety of soils in Serralunga d’Alba, Diano d’Alba, Barolo and Murisengo. They are mostly planted to Nebbiolo along with Barbera, Dolcetto and Moscato.
Fontanafredda’s winery comprises 19th Century cellars with large oak casks and stainless steel vats dedicated to red wine production, and newer buildings with modern facilities for white and sparkling wines.
This wine has a long track record and is aged traditionally. The nose is juicy and upfront, with stylish red fruits. A sleek attack leads into a silky but concentrated palate, with ripe tannins and good weight of fruit. It’s solid but not too extracted, with a firm mid-palate and no lack of structure. It’s a touch fluid on the finish.
JAMES SUCKLING – 92POINTS
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