Ventisquero Reserva Merlot, Maipo Valley 2019

70% of this wine was aged for 10 months in French oak. The wine was then bottle-aged for 3 months

Ruby red with violet hues at the rim. The bouquet is complex and spicy, harmoniously combining a range of diverse aromas such as prunes, black pepper, nutmeg, cinnamon, vanilla and chocolate. This wine has well-balanced body, good, all-encompassing structure and a soft, silky finish

Best served at between 16°C and 17°C, this wine pairs well with soft cheese, pasta dishes and white meat.