Cool Yuzu, which has been very popular every year, has joined the Aragoshi series and is now available as “Aragoshi Cool Yuzu”. You can enjoy the fresh fruit
flavor that spreads in your mouth because it is a non-heat-treated “raw yuzu sake”, which is different from Umenoyado yuzu sake. The amount of domestically produced yuzu used is 9 pcs as per 720 ml, which is a luxurious gem that can be recommended even with a crisply chilled straight by increasing the amount compared to conventional yuzu liquor.
It is characterized by the aroma, acidity, and bitterness of yuzu peel, which is created by crashing the yuzu with its skin.