A refreshing junmai made with the underground water from Mount Kai-komagatake in the japanese south alps.
An expansive umami flavor of rice in the mouth and a pleasant crispy fragrance through the nose, with a slightly dry finish.
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A refreshing junmai made with the underground water from Mount Kai-komagatake in the japanese south alps.
An expansive umami flavor of rice in the mouth and a pleasant crispy fragrance through the nose, with a slightly dry finish.